Recipe Eggplant Girelle di del 17-06-2009 Updated on 24-09-2014 Hello everyone, this morning I post a recipe with really delicious eggplant, eggplant rolls stuffed with cooked ham and provolone, ideal for a summer dinner. The recipe is really simple, but very effective, I love them and when I have guests they are often on my menu.

What does it take to stop a cough?The active ingredient in Halls is menthol, which acts as an anesthetic and pain reliever.If you have a sore throat or persistent cough, a cough drop — or lozenge — may be just the ticket. Some are minty, some are herbal, and some are a little bit numbing, but how do they work?

Fake wines have been making appearances quite often lately, and now, the imitations have made its way into prosecco territory.The imitations have now reached Italy, where authorities have employed a local oenologist, a studier of wines, to halt the production of fake prosecco being sold in the Veneto region, reports Decanter.

Portions: -Cooking time: less than 30 minutes RECIPE PREPARATION Stuffed mushrooms: Peel the mushrooms and cut the stalks. In a pan in which I put the oil, put the finely chopped onion, grated carrot and chopped mushroom stalks and cook on the fire for about 10 minutes, adding a little water so as not to fry too much.

RecipesDish typeBreadBread machineYou can use any flavour of jam to make this recipe. If you don& 39;t have a bread machine - see footnotes for directions. Serve them plain, sugar coated or iced.146 people made thisIngredientsServes: 24 225ml (8 fl oz) warm milk (45 degrees C)5 tablespoons water1 egg, beaten3 tablespoons butter, melted150g (5oz) caster sugar600g (1 lb 6 oz) bread flour1 teaspoon salt1½ teaspoons ground nutmeg1 tablespoon dried active baking yeast250g (9oz) any flavour jam2 litres groundnut or rapeseed oil for fryingMethodPrep:20min ›Cook:20min ›Ready in:40minIn a bread machine pan, add the milk, water, beaten egg, melted butter, sugar, bread flour, salt, nutmeg and yeast in the order recommended by the manufacturer.

Let’s face it: Times are tough all over, and we have to pinch our pennies where we can. Usually, we pinch them at the grocery store because we don’t think it’s possible to eat healthy, homemade food prepared with fresh ingredients on the cheap, right?Well, put down that noodle cup and those single-serve macaroni and cheese bowls.